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Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing Hardcover - 1995
by Salunkhe, D. K. (Editor)/ Kadam, S. S. (Editor)/ Salunkhe, D. K
- New
- Hardcover
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Details
- Title Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing
- Author Salunkhe, D. K. (Editor)/ Kadam, S. S. (Editor)/ Salunkhe, D. K
- Binding Hardcover
- Edition INTERNATIONAL ED
- Condition New
- Pages 628
- Volumes 1
- Language ENG
- Publisher Marcel Dekker Inc
- Date 1995
- Illustrated Yes
- Features Bibliography, Illustrated, Index
- Bookseller's Inventory # x-0824796438
- ISBN 9780824796433 / 0824796438
- Weight 2.72 lbs (1.23 kg)
- Dimensions 10.22 x 7.18 x 1.36 in (25.96 x 18.24 x 3.45 cm)
- Library of Congress subjects Fruit-culture - Handbooks, manuals, etc, Fruit - Handbooks, manuals, etc
- Library of Congress Catalog Number 95032194
- Dewey Decimal Code 634
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