Skip to content

Handbook of Fruit Science and Technology: Production, Composition, Storage, and
Stock Photo: Cover May Be Different

Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing Hardcover - 1995

by Salunkhe, D. K. (Editor)/ Kadam, S. S. (Editor)/ Salunkhe, D. K

  • New
  • Hardcover

Description

Marcel Dekker Inc, 1995. Hardcover. New. 1st edition. 632 pages. 10.50x7.50x1.50 inches.
New
NZ$913.03
NZ$21.19 Shipping to USA
Standard delivery: 14 to 21 days
More Shipping Options
Ships from Revaluation Books (Devon, United Kingdom)

Details

About Revaluation Books Devon, United Kingdom

Biblio member since 2020
Seller rating: This seller has earned a 4 of 5 Stars rating from Biblio customers.

General bookseller of both fiction and non-fiction.

Terms of Sale: 30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

Browse books from Revaluation Books