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High-Flavor, Low-Fat Cooking

High-Flavor, Low-Fat Cooking

High-Flavor, Low-Fat Cooking

High-Flavor, Low-Fat Cooking

by Raichlen, Steven

  • Used
  • Fine
  • Hardcover
  • first
Condition
Fine
ISBN 10
0944475310
ISBN 13
9780944475317
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Comfort, Texas, United States
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About This Item

Charlotte, VT: Camden House Publishing Inc/Telemedia, 1992. 1st Stated Ed. Orig owners name in ink inside front cover. Hardbound. 4to. 14 Pgs.. Fine. Ken Winokur. High-Flavor, Low-Fat Cooking by Steven Raichlen. Published by Camden House Publishing Inc/Telemedia, Charlotte, VT, 1992. 1st Stated Edition. Hardbound. No DJ. Size 4to (up to 12'' tall). Condition: Fine. Orig owners name in ink inside front cover. 255 Pgs. ISBN 0944475310. LCCN 92-10733. A high-spirited, sophisticated collection of over 200 low-fat recipes distinguished by their robust flavor. Designed first and foremost to delight the palate, all recipes in this lavishly illustrated volume include nutritional analysis, listing calories, protein, carbohydrates, cholesterol, sodium, and fat content. Illustrated with color photographs by Ken Winokur. Description text copyright 2007 BooksForComfort. Item ID 14834.

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Details

Bookseller
Comfort Kraft US (US)
Bookseller's Inventory #
14834
Title
High-Flavor, Low-Fat Cooking
Author
Raichlen, Steven
Illustrator
Ken Winokur
Format/Binding
Orig owners name in ink inside front cover. Hardbound. 4to. 14 Pgs.
Book Condition
Used - Fine
Quantity Available
1
Edition
1st Stated Ed
Binding
Hardcover
ISBN 10
0944475310
ISBN 13
9780944475317
Publisher
Camden House Publishing Inc/Telemedia
Place of Publication
Charlotte, VT
Date Published
1992
Keywords
Food, Diet, Health, Heart, Nutrition

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Comfort Kraft

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About the Seller

Comfort Kraft

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2017
Comfort, Texas

About Comfort Kraft

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