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A HISTORY OF FOOD Paperback - 1998
by Toussaint-Samat, Maguelonne
- Used
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Details
- Title A HISTORY OF FOOD
- Author Toussaint-Samat, Maguelonne
- Binding Paperback
- Edition Reprint
- Condition Used - Trade paperback. Light shelfwear. Very good
- Pages 824
- Volumes 1
- Language ENG
- Publisher Blackwell, Malden, MA
- Date 1998
- Illustrated Yes
- Bookseller's Inventory # 100443
- ISBN 9780631194972 / 0631194975
- Weight 2.57 lbs (1.17 kg)
- Dimensions 8.96 x 5.99 x 1.89 in (22.76 x 15.21 x 4.80 cm)
- Library of Congress subjects Food - History, Nutrition - Social aspects - History
- Library of Congress Catalog Number 92013999
- Dewey Decimal Code 641