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The Hog Island Oyster Lover's Cookbook: A Guide to Choosing and Savoring Oysters, with 40 Recipes Hardcover - 2007
by Pomo, Jairemarie
- Used
- Good
- Hardcover
From America's premier oyster company comes a treasury of 40 oyster recipes and lore, including an engaging history of the trade as well as classic and contemporary oyster dishes contributed by top chefs from around the country. Full color photos throughout.
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Details
- Title The Hog Island Oyster Lover's Cookbook: A Guide to Choosing and Savoring Oysters, with 40 Recipes
- Author Pomo, Jairemarie
- Binding Hardcover
- Edition First Edition
- Condition Used - Good
- Pages 176
- Volumes 1
- Language ENG
- Publisher Ten Speed Press, Berkeley, CA
- Date May 2007
- Illustrated Yes
- Features Dust Cover, Illustrated, Index, Table of Contents
- Bookseller's Inventory # 1580087353.G
- ISBN 9781580087353 / 1580087353
- Weight 1.51 lbs (0.68 kg)
- Dimensions 8.2 x 8.44 x 0.72 in (20.83 x 21.44 x 1.83 cm)
-
Themes
- Cultural Region: Western U.S.
- Cultural Region: West Coast
- Geographic Orientation: California
- Library of Congress subjects Cookery (Oysters), Cookery - Virginia - Hog Island
- Library of Congress Catalog Number 2006037613
- Dewey Decimal Code 641.694
About Bonita California, United States
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Citations
- Library Journal, 06/15/2007, Page 90
- New York Times, 06/03/2007, Page 21