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Homegrown : Cooking from My New England Roots
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Homegrown : Cooking from My New England Roots Hardcover - 2017

by Jennings, Matt

  • Used

Description

Artisan. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Used - Good
NZ$8.28
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Details

  • Title Homegrown : Cooking from My New England Roots
  • Author Jennings, Matt
  • Binding Hardcover
  • Edition Hardback
  • Condition Used - Good
  • Pages 352
  • Volumes 1
  • Language ENG
  • Publisher Artisan
  • Date 2017-10-17
  • Illustrated Yes
  • Features Bibliography, Illustrated, Index, Maps
  • Bookseller's Inventory # 18090810-6
  • ISBN 9781579656744 / 1579656749
  • Weight 2.8 lbs (1.27 kg)
  • Dimensions 10.6 x 7.6 x 1.3 in (26.92 x 19.30 x 3.30 cm)
  • Themes
    • Cultural Region: New England
  • Library of Congress subjects Cooking, American - New England style, Cookbooks
  • Library of Congress Catalog Number 2016058708
  • Dewey Decimal Code 641.597

Media reviews

Citations

  • Library Journal, 09/15/2017, Page 95

About the author

After a decade of success with his restaurant Farmstead in Providence, Matt Jennings returned to his native city of Boston in 2015 to open Townsman, a New England brasserie. It was named one of Esquire's Best New Restaurants in America; USA Today named it one of the 10 Best New Restaurants in the country; and Food & Wine included it in their list of 10 Restaurants of the Year. Matt lives with his wife, Kate; his sons, Sawyer and Coleman; and their dog, Bert, outside of Boston. Find him on Instagram @matthewjennings and online at townsmanboston.com