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THE HONOURS OF THE TABLE, or, Rules for Behaviour during Meals; with the whole Art of Carving, illustrated by a variety of cuts. Together with Directions for going to Market, and the Method of distinguishing good Provisions from bad; by [TRUSLER, John.] John Bewick, COOKERY FOR CHILDREN.:

by [TRUSLER, John.] John Bewick, COOKERY FOR CHILDREN.:

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THE HONOURS OF THE TABLE, or, Rules for Behaviour during Meals; with the whole Art of Carving, illustrated by a variety of cuts. Together with Directions for going to Market, and the Method of distinguishing good Provisions from bad; by [TRUSLER, John.]  John Bewick,  COOKERY FOR CHILDREN.:

THE HONOURS OF THE TABLE, or, Rules for Behaviour during Meals; with the whole Art of Carving, illustrated by a variety of cuts. Together with Directions for going to Market, and the Method of distinguishing good Provisions from bad;

by [TRUSLER, John.] John Bewick, COOKERY FOR CHILDREN.:

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  • Hardcover
  • first
London, printed for the Author, at the Literary-Press, No. 14, Red-Lion-Street, Clerkenwell ; and may be had of H.D. Symmonds, Paternoster-Row, and all book-sellers in town and country, M,DCC,LXXXVIII. [1788]. to which is added A Number of Hints or concise Lessons for the Improvement of Youth, on all occasions in Life. By the Author of Principles of Politeness, &c. For the use of young people. FIRST EDITION 1788. 12mo approximately 160 x 100 mm, 6¼ x 4 inches, 26 woodcuts by John Bewick, pages: [3], 4-120 plus 10 pages of adverts added later (A LIST of BOOKS PUBLISHED by the Rev. Dr. Trusler) dated 1790, plain leather spine, old marbled boards with curiously a faint family tree of Royalty with crowns printed on them. Boards rubbed and stained, corners worn with board showing at tips, 2 short closed tears neatly repaired, no loss, hardly noticeable, the last 3 pages of text have a tiny nick to fore-edge and all the catalogue pages have 2 tiny nicks to fore-edges, first free endpaper has neat repair to lower margin, a few tiny pale marks to margins, very occasional pale foxing, old ink names to first free endpaper, inner paper hinges cracked, binding sound, no loose pages, floral decorated bookplate on first pastedown of Irene Gosse, author of "A Florilege: Chosen From the Old Herbals" . A very good copy. See: Hugo, The Bewick Collector, page 15, No. 31; William Cagle, A Matter of Taste, pages 736-737, No. 1025; Osborne Catalogue II, page 743 listing the second edition only; ESTC T71755. MORE IMAGES ATTACHED TO THIS LISTING, ALL ZOOMABLE, FURTHER IMAGES ON REQUEST. POSTAGE AT COST.
  • Bookseller Roger Middleton GB (GB)
  • Book Condition Used
  • Quantity Available 1
  • Binding Hardcover
  • Place of Publication London, printed for the Author, at the Literary-Press, No. 14, Red-Lion-Street, Clerkenwell ; and may be had of H.D. Symmonds,
  • Keywords cookery food carving meat fish childrens books john bewick woodcuts juvenile

We have 15 copies available starting at NZ$45.57.

Le Menage des Champs, et le Jardinier Francois accommodez au gout des temps: Dans lesquelles on...

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Paris: Michel David, 1711. Octavo, [6], 536, [8] pages. Frontispiece, five leaves of folding plates. Second printing of the First Edition. Michel David issued the title originally in 1710. A compilation of two seventeenth century works by Nicolas de Bonnefons, here issued under a royal privilege granted to Louis Liger, sieur d'Auxerre (1658-1717). The work is divided into four books, the first three concerning cooking, the fourth dealing with gardening, and with an additional brief treatise on hunting and fishing. Liger's compilation of de Bonnefons' work continued to be revised and reissued after his death and well into the eighteenth century. And rightly so. De Bonnefons' work recognizes the primacy of excellent ingredients. The final section is considered to be the first work on the kitchen garden. John Evelyn, who translated the work in 1658, called it "the first and best work of that kind that introduced the use of the olitorie garden to any purpose." Contemporary full-calf, compartmented spine… Read More
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10 Edible Maine Mushrooms.
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10 Edible Maine Mushrooms.

by Goodale, Rebecca.

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Hoover, Alabama, United States
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Portland, Maine:: Rebecca Goodale,, 2016.. Edition of 5. 7 x 9.25"; 20 pages. Pop-ups. Flutter book construction. Monotype silkscreen prints and monotype gelatin plate prints. Handcut and handcolored with ink and colored pencil. Handwritten text. Cloth bound flat-backed case with an onlay beneath the cloth on the front cover. Rebecca Goodale: "After years of walking in the woods, studying, and eating mushrooms, this is my first book about some of the most delicious mushrooms in my town."
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The Way to Cook; Julia Child on Videotape !: Promotional Poster

The Way to Cook; Julia Child on Videotape !: Promotional Poster

by Child, Julia (SIGNED)

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  • Signed
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Bloomington, Indiana, United States
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New York: Knopf Video Books, 1985. SIGNED BY AUTHOR and world-acclaimed chef Julia Child in blue marker "Bon Appetit ! Julia Child". A SCARCE poster promoting "The first complete home-video cooking course". Distributed in limited supply at the ABA trade show in 1985, fewer yet SIGNED, Near Fine, faint creases. Well suited for framing, will be shipped loosely rolled in a mailing tube. . SIGNED BY AUTHOR. First Printing. Poster. Near Fine. 21" w x 3O"h.
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NZ$1,689.20
[R.H. Murphy Cookery Book]
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[R.H. Murphy Cookery Book]

by [English manuscript/typescript recipe book - Murphy, R.H.]

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Alfred, Maine, United States
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[United Kingdom, 1920. Quarto-sized spring-back binder (29 x 24 cm.), [10], 84 pages, numbered by hand. Detailed table of contents. Title from cover. Many leaves are carbon, with a few the original, and most leaves have a few holograph edits. Paper watermarked "Silver Line". An illustrated advertisement for the "Rekarts Instantaneous Spring Back Binder" pasted-down to front interior binding panel. Laid-in is an original photograph (20.5 x 16 cm.), signed by the photographer "Thos. Tindall, Hancock?" (the subject of the photo is presumably the compiler, R.H. Murphy). ~ A "manuscript" cookbook with more than three hundred eighty recipes in ditto or mimeograph (alternating blue or black ink), many with holograph edits. Based on the style of edits (textual and not culinary) and the detailed Table of Contents, it seems likely this was a compilation being prepared for publication. We have not, however, been able to identify a published work that corresponds with this text. After the nine page table of… Read More
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NZ$2,027.04
The Ballet Cook Book
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The Ballet Cook Book

by Le Clercq, Tanaguil

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  • Fine
  • Hardcover
  • first
Condition
Used - Fine
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Very Good+
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First Edition First Printing
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La Mesa, California, United States
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NZ$2,026.99

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New York, New York: Stein and Day, 1966. First Edition First Printing . Hardcover. Fine/Very Good+. In this extremely hard-to-find & long out-of-print cookbook, one of the principal dancers in the New York City Ballet & (at the time) wife of George Balanchine offers a highly personalized collection of dancers' favorite recipes, along with backstage portraits, biographical information, & anecdotes about the dancers themselves & dance life in the company. In 424 pages with Index & photos throughout of dancers like Allegra Kent, Alicia Alonso, Margot Fonteyn, Edward Villella, Maria Tallchief, Melissa Heyden, Suzanne Farrell, Rudolf Nureyev, & Balanchine himself. A true FIRST EDITION, First Printing, this hardcover book with mustard-colored boards & beige linen-wrapped spine is in breathtakingly Fine condition: completely clean, binding strong & straight, pages creamy white with a whisper of tanning; NO foxing. NO writing, underlining, or highlighting; not ex-lib.… Read More
Item Price
NZ$2,026.99
Le Menage des Champs, et le Jardinier Francois accommodez au gout des temps: Dans lesquelles on...

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Paris: Michel David, 1711. Octavo, [6], 536, [8] pages. Frontispiece, five leaves of folding plates. Second printing of the First Edition. Michel David issued the title originally in 1710. A compilation of two seventeenth century works by Nicolas de Bonnefons, here issued under a royal privilege granted to Louis Liger, sieur d'Auxerre (1658-1717). The work is divided into four books, the first three concerning cooking, the fourth dealing with gardening, and with an additional brief treatise on hunting and fishing. Liger's compilation of de Bonnefons' work continued to be revised and reissued after his death and well into the eighteenth century. And rightly so. De Bonnefons' work recognizes the primacy of excellent ingredients. The final section is considered to be the first work on the kitchen garden. John Evelyn, who translated the work in 1658, called it "the first and best work of that kind that introduced the use of the olitorie garden to any purpose." Contemporary full-calf, compartmented spine… Read More
Item Price
NZ$2,027.04
10 Edible Maine Mushrooms.
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10 Edible Maine Mushrooms.

by Goodale, Rebecca.

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  • Hardcover
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Used
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Edition of 5
Binding
Hardcover
Quantity Available
1
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Hoover, Alabama, United States
Item Price
NZ$2,449.34

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Portland, Maine:: Rebecca Goodale,, 2016.. Edition of 5. 7 x 9.25"; 20 pages. Pop-ups. Flutter book construction. Monotype silkscreen prints and monotype gelatin plate prints. Handcut and handcolored with ink and colored pencil. Handwritten text. Cloth bound flat-backed case with an onlay beneath the cloth on the front cover. Rebecca Goodale: "After years of walking in the woods, studying, and eating mushrooms, this is my first book about some of the most delicious mushrooms in my town."
Item Price
NZ$2,449.34
The Way to Cook; Julia Child on Videotape !: Promotional Poster

The Way to Cook; Julia Child on Videotape !: Promotional Poster

by Child, Julia (SIGNED)

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  • near fine
  • Signed
  • first
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First Printing
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Bloomington, Indiana, United States
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NZ$1,689.20

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New York: Knopf Video Books, 1985. SIGNED BY AUTHOR and world-acclaimed chef Julia Child in blue marker "Bon Appetit ! Julia Child". A SCARCE poster promoting "The first complete home-video cooking course". Distributed in limited supply at the ABA trade show in 1985, fewer yet SIGNED, Near Fine, faint creases. Well suited for framing, will be shipped loosely rolled in a mailing tube. . SIGNED BY AUTHOR. First Printing. Poster. Near Fine. 21" w x 3O"h.
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NZ$1,689.20
[R.H. Murphy Cookery Book]
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[R.H. Murphy Cookery Book]

by [English manuscript/typescript recipe book - Murphy, R.H.]

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Condition
Used
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Hardcover
Quantity Available
1
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Alfred, Maine, United States
Item Price
NZ$2,027.04

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[United Kingdom, 1920. Quarto-sized spring-back binder (29 x 24 cm.), [10], 84 pages, numbered by hand. Detailed table of contents. Title from cover. Many leaves are carbon, with a few the original, and most leaves have a few holograph edits. Paper watermarked "Silver Line". An illustrated advertisement for the "Rekarts Instantaneous Spring Back Binder" pasted-down to front interior binding panel. Laid-in is an original photograph (20.5 x 16 cm.), signed by the photographer "Thos. Tindall, Hancock?" (the subject of the photo is presumably the compiler, R.H. Murphy). ~ A "manuscript" cookbook with more than three hundred eighty recipes in ditto or mimeograph (alternating blue or black ink), many with holograph edits. Based on the style of edits (textual and not culinary) and the detailed Table of Contents, it seems likely this was a compilation being prepared for publication. We have not, however, been able to identify a published work that corresponds with this text. After the nine page table of… Read More
Item Price
NZ$2,027.04
The Ballet Cook Book
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The Ballet Cook Book

by Le Clercq, Tanaguil

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  • Fine
  • Hardcover
  • first
Condition
Used - Fine
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Very Good+
Edition
First Edition First Printing
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Hardcover
Quantity Available
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La Mesa, California, United States
Item Price
NZ$2,026.99

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New York, New York: Stein and Day, 1966. First Edition First Printing . Hardcover. Fine/Very Good+. In this extremely hard-to-find & long out-of-print cookbook, one of the principal dancers in the New York City Ballet & (at the time) wife of George Balanchine offers a highly personalized collection of dancers' favorite recipes, along with backstage portraits, biographical information, & anecdotes about the dancers themselves & dance life in the company. In 424 pages with Index & photos throughout of dancers like Allegra Kent, Alicia Alonso, Margot Fonteyn, Edward Villella, Maria Tallchief, Melissa Heyden, Suzanne Farrell, Rudolf Nureyev, & Balanchine himself. A true FIRST EDITION, First Printing, this hardcover book with mustard-colored boards & beige linen-wrapped spine is in breathtakingly Fine condition: completely clean, binding strong & straight, pages creamy white with a whisper of tanning; NO foxing. NO writing, underlining, or highlighting; not ex-lib.… Read More
Item Price
NZ$2,026.99
The honours of the table, or, rules for behaviour during meals; with the whole art of carving,...
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The honours of the table, or, rules for behaviour during meals; with the whole art of carving, illustrated by a variety of cuts. Together with ... going to market, For the use of young people

by John Trusler

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  • good
  • Paperback
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Used - Good
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Paperback
ISBN 13
9781171035732
ISBN 10
117103573X
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HOUSTON, Texas, United States
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Gale ECCO, Print Editions, 2010-06-16. Paperback. Good.
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The honours of the table, or, rules for behaviour during meals; with the whole art of carving,...
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The honours of the table, or, rules for behaviour during meals; with the whole art of carving, illustrated by a variety of cuts. Together with directions for going to market The second edition

by John Trusler

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ISBN 13
9781171034940
ISBN 10
1171034946
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Gale ECCO, Print Editions, 2010-06-16. Paperback. Good.
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The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving,...
Stock Photo: Cover May Be Different

The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together With Directions for Going to Market, and the Method of Distinguishing Good Provisions From Bad; to Which is Added...

by John 1735-1820 Trusler

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9781013646508
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1013646509
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Southport, Merseyside, United Kingdom
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Paperback / softback. New.
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The Honours of the Table, Or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together With Directions for Going to Market, and the Method of Distinguishing Good Provisions from Bad; to Which Is Added a N

by John Trusler

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9780371095867
ISBN 10
0371095867
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New.
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The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving,...
Stock Photo: Cover May Be Different

The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together With Directions for Going to Market, and the Method of Distinguishing Good Provisions From Bad; to Which is Added...

by John 1735-1820 Trusler

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ISBN 13
9781013646508
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1013646509
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The Honours of the Table, Or, Rules for Behaviour During Meals: With the Whole Art of Carving,...

The Honours of the Table, Or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts Together with Directions for Going to Market, by the Author of Principles of Politeness, F

by John Trusler

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9781171471417
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1171471416
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The Honours of the Table, Or, Rules for Behaviour During Meals; With the Whole Art of Carving,...

The Honours of the Table, Or, Rules for Behaviour During Meals; With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together with Directions for Going to Market the Second Edition

by John Trusler

  • New
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Paperback
ISBN 13
9781171034940
ISBN 10
1171034946
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Southport, Merseyside, United Kingdom
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The Honours of the Table, Or, Rules for Behaviour During Meals; With the Whole Art of Carving,...

The Honours of the Table, Or, Rules for Behaviour During Meals; With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together with Directions for Going to Market, for the Use of Young People.

by John Trusler

  • New
  • Paperback
Condition
New
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Paperback
ISBN 13
9781171035732
ISBN 10
117103573x
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Southport, Merseyside, United Kingdom
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Paperback / softback. New.
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The Honours of the Table, or, Rules for Behaviour During Meals; With the Whole art of Carving,...
Stock Photo: Cover May Be Different

The Honours of the Table, or, Rules for Behaviour During Meals; With the Whole art of Carving, Illustrated by a Variety of Cuts. Together With Directions for Going to Market, For the use of Young People

by John Trusler

  • New
  • Hardcover
Condition
New
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Hardcover
ISBN 13
9781385563311
ISBN 10
1385563311
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Southport, Merseyside, United Kingdom
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Hardback. New.
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The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole art of Carving,...
Stock Photo: Cover May Be Different

The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole art of Carving, Illustrated by a Variety of Cuts Together With Directions for Going to Market, By the Author of Principles of Politeness, F

by John Trusler

  • New
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New
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Hardcover
ISBN 13
9781385783948
ISBN 10
138578394x
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Southport, Merseyside, United Kingdom
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GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss
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GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss

by Georgeanne Brennan

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Jacket Condition
No Dj as Issued
Edition
1st Edition
Binding
Hardcover
ISBN 13
9780679884408
ISBN 10
0679884408
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1
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Bacova, Virginia, United States
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Random House, 2006. Book. Fine. Hardcover. 1st Edition. Spiral bound hardback cookbook with dishes inspired by Dr. Seuss and the dishes photographed by Frankie Frankeny. Very light shelf rubbing to covers of book. .
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NZ$50.68
SUNKIST RECIPES PACKET
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SUNKIST RECIPES PACKET

by California Fruit Growers Exchange

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  • very good
  • Paperback
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Used - Very good
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Paperback
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San Pedro, California, United States
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Los Angeles: California Fruit Growers Exchange, 1938. Very good. A promotional packet of recipes using Sunkist lemons, the trademark of the California Fruit Growers Exchange. SUNKIST LEMONS - BRING OUT THE FLAVOR! [32p.] Stapled wraps. Very good. Staples oxidized, name and date on first page. Booklet with recipes for appetizers, beverages, desserts, fish, meat, garnishes, pies, salads and dressings, and vegetables. Black & yellow illustrations. (7-1/4"x5") 5 STAR LEMON RECIPES: THE BEST SERVINGS OF THE SEASON BY FAMOUS HOME ECONOMISTS. Very good. Name on front. Leaflet with seven recipes using Sunkist lemons. Single sheet, double-sided, folded into 3 panels. Blue text and illustrations. (Folded - 7-1/2"x4-1/4"; unfolded - 7-1/2"x12-1/2") SUNKIST PRESENTS THE YEAR'S BEST LEMON RECIPES FOR 1938. Very good. Name on last panel. Leaflet with eleven recipes using Sunkist lemons for entrees, vegetables, and desserts. Single sheet, double-sided, folded into 6 panels. Green text and illustrations. (Folded -… Read More
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NZ$59.12
MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK
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MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK

by SOROSKY, Marlene

  • Used
  • near fine
  • Hardcover
  • first
Condition
Used - Near Fine
Jacket Condition
Very Good
Edition
First Edition
Binding
Hardcover
ISBN 13
9780060150457
ISBN 10
0060150459
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1
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Sherman Oaks, California, United States
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NY: Harper & Row, 1982. NEAR FINE condition in VERY GOOD dust jacket. HARDCOVER. 1982. FIRST EDITION. Bound in creamy white boards with gold titles in bountifully illustrated black wraps. Square and tight, original price intact, 304pp. Light toning of edges and small abrasion to spine heel. Dust jacket has some toning to interior edges and two missing pieces at spine heel, see image. Full color photographs throughout.. First Edition. Hard Cover. Near Fine/Very Good.
Item Price
NZ$67.57
The International Cook Book
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The International Cook Book

by Filippini, Alexander

  • Used
  • Hardcover
Condition
Used - Collectible-Very Good/NO DUSTJACKET
Binding
Hardcover
Quantity Available
1
Seller
Owego, New York, United States
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NZ$92.91

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Garden City, NY: Doubleday Page & Co. Collectible-Very Good/NO DUSTJACKET. 1907. Hardcover. Sm 4to., 1059 pp., Manuscript recipes and margin notes .
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NZ$92.91
Breakfast Dinner & Tea

Breakfast Dinner & Tea

  • Used
  • good
  • Hardcover
Condition
Used - Good
Jacket Condition
No Jacket
Binding
Hardcover
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1
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Bethany, Missouri, United States
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NZ$97.52

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New York: D. Appleton And Company, 1869 Chipped top and bottom of the spine, badly bumped corners, mesh binding still tight, Couple of news paper clippings inside the front board, one attached to the board and one newspaper clipping attached to the inside back board, 351 pages. Each page has an inch margin around it. Classically, Poetically, and Practically. Contains numerous curoius dishes and feasts of all times and all countries besides three hundred modern receipts.
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NZ$97.52
Mirro Cook Book
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Mirro Cook Book: Approved Recipes from Mirro Test Kitchen

by Laura Wilson

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
Quantity Available
1
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Lake Hopatcong, New Jersey, United States
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NZ$101.35

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284 Pages. This classic old cook book's exterior has worn areas on all for corners and at the top and base edges of the spine as well in one place on the rear cover's bottom edge. The interior pages, though yellowed a bit, have no visible extraneous markings on them until the back inside cover where a past book owner wrote some extra recipes. The is also a small piece missing from the bottom of the title pageThis book will be carefully wrapped up, padded, and then boxed and shipped right away to you from here in New Jersey and will come with our absolute appreciation for your order.
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NZ$101.35
GOURMET'S MENU COOKBOOK

GOURMET'S MENU COOKBOOK

by EDITORS, Gourmet Magazine

  • Used
  • Fine
  • Hardcover
Condition
Used - Fine
Jacket Condition
Not Issued
Binding
Hardcover
Quantity Available
1
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Sherman Oaks, California, United States
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NZ$109.80

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NY: Gourmet Books, Inc., 1978. FINE condition. HARDCOVER. 1978. SEVENTH PRINTING. AS NEW, bound in spinach green leatherette with decorative gold titles. Square and tight, UNREAD, no dust jacket as issued. Previous owner's name 'Light Fingers Lil' in small type gilt. Light rub to upper edge front, else FINE. 'A collection of epicurean menus and recipes.' Line drawings and color photographs throughout. Oversize, octavo/8vo. 648pp plus Special Acknowledgements and Index. Quite a nice gift.. Hard Cover. Fine/Not Issued.
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NZ$109.80
Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread
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Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread

by [United States Bakery (Portland, Oregon)]; Ruth Aikins (illustrator)

  • Used
Condition
Used
Quantity Available
1
Seller
Alfred, Maine, United States
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
NZ$101.35

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Portland, Oregon: U.S. Bakery, 1930. Oblong booklet, stapled in wrapper (16 x 24 cm.), 16 pages. Illustrations (some color). Title from cover. A product cookbook for this Pacific Northwest commercial bakery. Includes an introduction titled "Concerning the Earl of Sandwich" and sixty-six recipes for sandwiches and canapés (here spelled "canapis"). Some age-toning and wear to corners of illustrated wrapper. Very good. [OCLC locates two copies].
Item Price
NZ$101.35
The Iyanough Cook Book

The Iyanough Cook Book

by Hyannis Public Library Association

  • Used
  • Paperback
Condition
Used - Poor; Missing rear leaf, pp. 95-96, but photocopy of their contents laid in. Front wraps heavily soiled and chipped, with loss
Edition
Second Edition
Binding
Paperback
Quantity Available
1
Seller
Selkirk, New York, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$118.24

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Hyannis, MA: F. B. and F. P. Goss, Publishers. Poor; Missing rear leaf, pp. 95-96, but photocopy of their contents laid . in. Front wraps heavily soiled and chipped, with loss at lower left corner . (doesn't affect lettering). Pages toned and sporadically soiled. Rear page . of text heavily soiled. Musty.. 1899. Second Edition. Softcover. Second revised and enlarged edition. Saddle stapled printed wraps. Front wrapper contains advertising for The C. E. Osgood Co. Of Boston, "New England's Largest Housefurnishers", and many other advertisements for regional and national businesses throughout the text. This cookbook was issued as a fundraiser for the Hyannis Public Library Association on Massachusetts' Cape Cod in 1895 in an edition of 500 copies. The preface notes that this entire edition sold out quickly, so the Ladies of the Association put out the call for more recipes and more advertisers, resulting in this second enlarged and improved edition. The title page denotes… Read More
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NZ$118.24
SOUTHERN COOKING TO REMEMBER
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SOUTHERN COOKING TO REMEMBER

by Windham, Kathryn Tucker

  • Used
  • Hardcover
  • Signed
  • first
Condition
Used
Edition
First Edition
Binding
Hardcover
ISBN 13
9780873970983
ISBN 10
0873970985
Quantity Available
1
Seller
Owens Cross Roads, Alabama, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$168.92NZ$118.24
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Huntsville, AL: Strode Publishers. 1977. First Edition. Hardcover. 0873970985 . Very Good in Very Good dust jacket; DJ is worn at edges. ; Signed and inscribed by author. Favorite recipes are gathered from extensive traveling throughout the South and arranged in sections beginning with short introductions portraying southern life; 274 pages; Signed by Author .
Item Price
NZ$168.92NZ$118.24
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