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How to Bake Pi: An Edible Exploration of the Mathematics of Mathematics
Stock Photo: Cover May Be Different

How to Bake Pi: An Edible Exploration of the Mathematics of Mathematics Hardcover - 2015

by Eugenia Cheng

  • Used
  • very good
  • Hardcover

Description

Basic Books, 2015. Hardcover. Very Good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Very Good
NZ$9.97
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Details

  • Title How to Bake Pi: An Edible Exploration of the Mathematics of Mathematics
  • Author Eugenia Cheng
  • Binding Hardcover
  • Edition F First Edition
  • Condition Used - Very Good
  • Pages 304
  • Volumes 1
  • Language ENG
  • Publisher Basic Books, NY
  • Date 2015
  • Illustrated Yes
  • Bookseller's Inventory # G0465051715I4N01
  • ISBN 9780465051717 / 0465051715
  • Weight 1.1 lbs (0.50 kg)
  • Dimensions 9.4 x 6.4 x 1.3 in (23.88 x 16.26 x 3.30 cm)
  • Library of Congress subjects Mathematics, Metamathematics
  • Library of Congress Catalog Number 2014957937
  • Dewey Decimal Code 510.1

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About the author

Eugenia Cheng is tenured in the School of Mathematics and Statistics at the University of Sheffield in the United Kingdom. She has previously been on the mathematics faculty at the University of Chicago and is the Scientist in Residence at the School of the Art Institute of Chicago. She lives in Chicago, Illinois.