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How to Cook

How to Cook Hardback -

by Darina Allen

  • New
  • Hardcover

Description

Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; An accessible and streamlined cookery primer for anyone wanting to master basic cooking skills using 25 of the most popular staple ingredients, written by the grande dame of Irish food.
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Details

  • Title How to Cook
  • Author Darina Allen
  • Binding Hardback
  • Condition New
  • Pages 192
  • Volumes 1
  • Language ENG
  • Publisher Kyle Books
  • Illustrated Yes
  • Bookseller's Inventory # ria9780857839657_inp
  • ISBN 9780857839657 / 0857839659
  • Weight 1.7 lbs (0.77 kg)
  • Dimensions 10.85 x 7.75 x 0.85 in (27.56 x 19.69 x 2.16 cm)
  • Library of Congress subjects Cooking, Cookbooks
  • Library of Congress Catalog Number 2022417637
  • Dewey Decimal Code 641.5

About the author

Darina Allen runs the world-renowned cookery school at Ballymaloe in Ireland and is the bestselling author of Ballymaloe Cookery Course and Forgotten Skills of Cooking, which won the prestigious Andr Simon award in 2009. She campaigns for local produce, is a member of Slow Food Ireland and set up Ireland's first farmers' market. Through the East Cork Educational Fund, she runs a programme for local primary schools to help local children learn about food from garden to plate. She won the Guild of Food Writers' Lifetime Achievement award in 2013.