Impress for Less!: (Finally...Terrific Recipes from the Finest Restaurants That You Can Really Make at Home) Paperback - 2007 - 1st Edition
by Fox, Hope
- Used
- Good
- Paperback
Description
Details
- Title Impress for Less!: (Finally...Terrific Recipes from the Finest Restaurants That You Can Really Make at Home)
- Author Fox, Hope
- Binding Paperback
- Edition number 1st
- Edition 1
- Condition Used - Good
- Pages 288
- Volumes 1
- Language ENG
- Publisher Houghton Mifflin, New York, NY
- Date 2007
- Illustrated Yes
- Features Illustrated, Index, Price on Product - Canadian, Table of Contents
- Bookseller's Inventory # G0764596896I3N00
- ISBN 9780764596896 / 0764596896
- Weight 1.45 lbs (0.66 kg)
- Dimensions 9.04 x 7.4 x 0.7 in (22.96 x 18.80 x 1.78 cm)
- Library of Congress subjects Cookery, Restaurants - United States
- Library of Congress Catalog Number 2006030745
- Dewey Decimal Code 647.957
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Summary
The book is brimming with impressively delicious starters and main courses—Braised Duck Legs with Asian Spices from Jean Georges in New York, Seared Scallops with Tomato Beurre Blanc from Restaurant Michael Mina in San Francisco, and Chicory Coffee Lacquered Game Hens from Commander's Palace in New Orleans, to name just three. With dishes like these, plus 97 more from restaurants like Spaggia in Chicago, Jöel in Atlanta, and Lucques in Los Angeles, it’ll be a cinch to impress your dinner party guests—for less!
From the rear cover
--Patti LaBelle
100 Dazzling Recipes from Top Restaurants--Streamlined and Simplified
Hope Fox has been appearing on QVC for more than ten years, and she enjoys entertaining and eating at top restaurants. But she's regularly disappointed with cookbooks written by chefs, which often feature hard-to-find ingredients and complicated culinary techniques. Now Hope shows you how to re-create 100 impressive restaurant dishes without all the fuss, using supermarket ingredients and basic kitchen skills. The restaurants and chefs represented--ten each from ten top food cities--are among America's most celebrated, and their retooled starters and main dishes are guaranteed to wow any guest. To make the book even more useful, Hope gives the inside scoop on the chefs' tips and tricks, shares food definitions, and includes a source guide to give you many options to create each dish your way. This inspiring all-star cookbook will be an indispensable kitchen companion.
Prepare Dishes from These Famous Restaurants--at Home!Joel (Atlanta)Radius (Boston)Spiaggia (Chicago)Tru (Chicago)Lucques (Los Angeles)Chef Allen's (Miami area)Commander's Palace (New Orleans)Aureole (New York)Gotham Bar & Grill (New York)Gramercy Tavern (New York)Jean Georges (New York)Le Bec-Fin (Philadelphia)Mary Elaine's at the Phoenician (Phoenix area)Michael Mina (San Francisco)Plus 86 more!
