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Improve Your Digestion: How to Make Guts Work for You
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Improve Your Digestion: How to Make Guts Work for You Paperback - 2017

by Holford, Patrick

  • Used

Description

Little, Brown Book Group Limited. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Used - Good
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Ships from Better World Books Ltd (Fife, United Kingdom)

Details

  • Title Improve Your Digestion: How to Make Guts Work for You
  • Author Holford, Patrick
  • Binding Paperback
  • Edition Exp Upd
  • Condition Used - Good
  • Pages 304
  • Volumes 1
  • Language ENG
  • Publisher Little, Brown Book Group Limited
  • Date 2017
  • Illustrated Yes
  • Features Illustrated, Index
  • Bookseller's Inventory # 16895865-20
  • ISBN 9780349414003 / 0349414009
  • Weight 1.25 lbs (0.57 kg)
  • Dimensions 9.25 x 6 x 1.31 in (23.50 x 15.24 x 3.33 cm)
  • Themes
    • Topical: Health & Fitness
  • Library of Congress subjects Diet, Digestion
  • Dewey Decimal Code 613.2

About Better World Books Ltd Fife, United Kingdom

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Better World Books generates funding for literacy charities through the sales of second-hand books. Our current partner charities in the UK are READ International, the National Literacy Trust, Room to Read. (Registered Charities no. 1128534, no. 1116260 and no. 1125803 and the National Adult Literacy Agency. Much of our stock is ex-library due to our close relationships with UK libraries. We offer a service that helps them keep their unwanted books out of landfill. All ex-library books will be marked as such in their individual listings. 99% of orders are dispatched within 24 hours and we offer a 100% money back guarantee if you are not completely satisfied.

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About the author

Patrick Holford BSc, DipION, FBANT, CNHCRP is one of the UK's best-known nutrition experts and a leading spokesman on nutrition in the media. He is the author of over 30 books.
In 1984 he founded the Institute for Optimum Nutrition, an independent educational charity. He is also CEO of the Food for the Brain Foundation and Director of the Brain Bio Centre. He is also an honorary fellow of the British Association of Nutritional Therapy, as well as a registered member of the Complementary and Natural Healthcare Council