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Mable Hoffman's Crockery Cookery, Revised Edition [Paperback] by Hoffman,
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Mable Hoffman's Crockery Cookery, Revised Edition [Paperback] by Hoffman, Mable Paperback - 1995

by Hoffman, Mable

  • Used
  • Paperback
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For 20 years this classic cookbook by New York Times bestselling author Hoffman has been helping America enjoy the advantages of the slow-cooking method. Some of the original recipes have been updated to reduce fat and calories, and 77 totally new and delicious recipes have been added to reflect today's on-the-go lifestyle. Full-color photos.

Description

HP Trade, 10/1/1995. Paperback. Like New. 000-348: Hardcover with Dustjacket. 249 pages. Book is New with No Defects. A New, Unread Copy. Dustjacket has one tiny tear bottom back cover and light edge wear from shelf. A beautiful, square, tight copy with clean, white, unmarked pages. Winner of the R.T. French Tastemaker Award. 77 New Recipes with some Color Photographs. States First Printing of Revised Edition October 1995. An HP Book, Published by Berkley Publishing Group.
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Details

  • Title Mable Hoffman's Crockery Cookery, Revised Edition [Paperback] by Hoffman, Mable
  • Author Hoffman, Mable
  • Binding Paperback
  • Edition Revised
  • Condition New
  • Pages 256
  • Volumes 1
  • Language ENG
  • Publisher HP Trade, Los Angeles, California, U.S.A.
  • Date 10/1/1995
  • Features Index, Table of Contents
  • Bookseller's Inventory # 27530
  • ISBN 9781557882172 / 1557882177
  • Weight 0.8 lbs (0.36 kg)
  • Dimensions 9.1 x 7.5 x 0.9 in (23.11 x 19.05 x 2.29 cm)
  • Ages 18 to UP years
  • Grade levels 13 - UP
  • Library of Congress subjects Casserole cookery, Electric cookery, Slow
  • Library of Congress Catalog Number 95011438
  • Dewey Decimal Code 641.588

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Summary

Mable Hoffman loves to cook. A professional home economist, she cooks to develop recipes, to promote food products and to prepare those tasty, eye-appealing dishes you've seen in ads and food-preparation articles. She's also a food stylist and editorial consultant for Better Homes & Gardens.

Slow cooking is different and requires special recipes. Mable developed every recipe specially for slow-cooking pots. Every one has been tested and re-tested to bring you sure success with each meal you prepare. You'll see how your slow-cooking pot invites culinary creativity. Just use these recipes as a foundation and add a little pinch of your own ingenuity to the pot.

You'll find slow cooking makes good eating!

From the publisher

Mable Hoffman is a professional home economist and director of Hoffman Food Consultants. The author of many cookbooks including Crockery Cookery, California Flavors, and Appetizers and Small Meals, she is the recipient of four Tastemaker Awards.

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About the author

Mable Hoffman is a professional home economist and director of Hoffman Food Consultants. The author of many cookbooks including Crockery Cookery, California Flavors, and Appetizers and Small Meals, she is the recipient of four Tastemaker Awards.