Made in Spain: Spanish Dishes for the American Kitchen: A Cookbook
by Andrs, Jos
- Used
- Condition
- UsedVeryGood
- ISBN 10
- 030738263X
- ISBN 13
- 9780307382634
- Seller
-
Philadelphia, Pennsylvania, United States
Payment Methods Accepted
About This Item
Synopsis
José Andrés grew up in the Asturias region of northern Spain and was a protégé of Ferran Adria of the renowned El Bulli restaurant near Barcelona. In 2003, José was named Best Chef in the Mid-Atlantic by the James Beard Foundation and in 2004 was named Chef of the Year by Bon Appétit . José and his ThinkFoodGroup run seven destination restaurants in and around Washington, D.C., including the Spanish tapas bar Jaleo and the highly acclaimed minibar by José Andrés. His first cookbook, Tapas: A Taste of Spain in America , was published in 2005. He lives in Washington, D.C., with his wife and three daughters.
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Details
- Bookseller
- BookCorner COM LLC (US)
- Bookseller's Inventory #
- 52YZZZ00J25S_ns
- Title
- Made in Spain: Spanish Dishes for the American Kitchen: A Cookbook
- Author
- Andrs, Jos
- Book Condition
- UsedVeryGood
- Quantity Available
- 1
- Binding
- Hardback
- ISBN 10
- 030738263X
- ISBN 13
- 9780307382634
- Publisher
- Crown Publishing Group
- Place of Publication
- U.s.a.
- This edition first published
- 2008-11-04