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Make the Bread, Buy the Butter: What You Should (and Shouldn't) Cook from
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Make the Bread, Buy the Butter: What You Should (and Shouldn't) Cook from Scratch to Save Time and Money Paperback - 2012

by Reese, Jennifer

  • Used

Reese's "Make the Bread, Buy the Butter" is a lively, frugal-chic answer to the question, "Make or buy?" It includes about 120 different food staples.

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UsedVeryGood. signs of little wear on the cover.
UsedVeryGood
NZ$33.98
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About the author

Jennifer Reese has been a professional journalist all of her adult life, working mostly for national magazines, and has been an avid, adventurous home cook for even longer, which she blogs about at the Tipsy Baker (TipsyBaker.com) as well as for online publications like Slate. Reese also teaches cooking classes in Marin County, California, where she lives with her family.