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Making Sauerkraut and Pickled Vegetables at Home: Creative Recipes for Lactic Fermented Food to Improve Your Health (Natural Health Guide) (Alive Natural Health Guides)
by Kaufmann, Klaus
- Used
- Good
- Paperback
- Condition
- Good
- ISBN 10
- 155312037X
- ISBN 13
- 9781553120377
- Seller
-
Newport Coast, California, United States
Payment Methods Accepted
About This Item
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Details
- Seller
- Bonita (US)
- Seller's Inventory #
- 155312037X.G
- Title
- Making Sauerkraut and Pickled Vegetables at Home: Creative Recipes for Lactic Fermented Food to Improve Your Health (Natural Health Guide) (Alive Natural Health Guides)
- Author
- Kaufmann, Klaus
- Format/Binding
- Paperback
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 155312037X
- ISBN 13
- 9781553120377
- Publisher
- Alive Books
- Place of Publication
- Burnaby, British Columbia, Canada
- This edition first published
- February 2002
Terms of Sale
Bonita
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.