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Making & Using Dried Foods Trade paperback - 1994
by Hobson, Phyllis
- Used
- near fine
- Paperback
Description
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Ships from Arundel Books of Seattle (Washington, United States)
Details
- Title Making & Using Dried Foods
- Author Hobson, Phyllis
- Binding Trade Paperback
- Edition 41847th
- Condition Used - Near Fine
- Pages 192
- Volumes 1
- Language ENG
- Publisher Storey Publishing, LLC, North Adams, Massachusetts, U.S.A.
- Date 1994
- Bookseller's Inventory # 632478
- ISBN 9780882666150 / 0882666150
- Weight 0.7 lbs (0.32 kg)
- Dimensions 9 x 6 x 0.6 in (22.86 x 15.24 x 1.52 cm)
- Library of Congress subjects Food - Drying, Cookery (Dried foods)
- Library of Congress Catalog Number 93033376
- Dewey Decimal Code 641.44
About Arundel Books of Seattle Washington, United States
Specializing in: Art Monographs, Fiction, Fine Press, Illustrated Books, Leather Bindings, Pacific Northwest, Photography, Rare Books, Science Fiction & Fantasy
Biblio member since 2005
Arundel Books stunning new store is located in Seattle's historic Pioneer Square, and has an eclectic stock that will satisfy both the avid reader and discriminating collector.
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