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Making and Using Dried Foods

Making and Using Dried Foods Paperback - 1994

by Phyllis Hobson

  • Used
  • Good
  • Paperback

Description

Storey Publishing, LLC, 1994. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Good
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Details

  • Title Making and Using Dried Foods
  • Author Phyllis Hobson
  • Binding Paperback
  • Edition 41847th
  • Condition Used - Good
  • Pages 192
  • Volumes 1
  • Language ENG
  • Publisher Storey Publishing, LLC, North Adams, Massachusetts, U.S.A.
  • Date 1994
  • Bookseller's Inventory # G0882666150I3N00
  • ISBN 9780882666150 / 0882666150
  • Weight 0.7 lbs (0.32 kg)
  • Dimensions 9 x 6 x 0.6 in (22.86 x 15.24 x 1.52 cm)
  • Library of Congress subjects Food - Drying, Cookery (Dried foods)
  • Library of Congress Catalog Number 93033376
  • Dewey Decimal Code 641.44

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