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Mama Dip's Kitchen
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Mama Dip's Kitchen Hardcover - 1999

by Add Council, Mildred

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For 25 years, thousands of people have been fed well at Mama Dip's Kitchen, located in Chapel Hill, North Carolina. In this popular cookbook, Mildred Council, a.k.a. "Mama Dip," presents 263 of her traditional Southern recipes--from country fried chicken to pecan pie--as well as charming recollections about her life with food.

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Details

  • Title Mama Dip's Kitchen
  • Author Add Council, Mildred
  • Binding Hardcover
  • Edition [ Edition: first
  • Condition New
  • Pages 248
  • Volumes 1
  • Language ENG
  • Publisher University of North Carolina Press, Chapel Hill
  • Date 1999-10-04
  • Illustrated Yes
  • Features Illustrated, Index
  • Bookseller's Inventory # 521X7W000KNY
  • ISBN 9780807825082 / 0807825085
  • Weight 1 lbs (0.45 kg)
  • Dimensions 8.08 x 6.49 x 0.87 in (20.52 x 16.48 x 2.21 cm)
  • Themes
    • Cultural Region: South Atlantic
    • Cultural Region: Southeast U.S.
    • Cultural Region: South
    • Geographic Orientation: North Carolina
    • Theometrics: Secular
  • Library of Congress subjects Cookery, American, Mama Dip's Country Kitchen (Restaurant)
  • Library of Congress Catalog Number 99019973
  • Dewey Decimal Code 641.597

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From the jacket flap

Mildred Council presents more than 260 recipes from her Chapel Hill restaurant, Mama Dip s Kitchen, one of N.C.'s most popular spots for comfort food, southern style (or downhome Southern food). She also shares the secrets of her famous 'dump" cooking and offers a graceful essay about her lifelong adventures with food.

Media reviews

Citations

  • Black Issues Book Review, 05/01/2005, Page 42
  • Library Journal, 11/01/1999, Page 106