Mandy’s Favorite Louisiana Recipes Paperback - 1978
by Scott, Natalie
- Used
Description
Standard delivery: 5 to 9 days
Details
- Title Mandy’s Favorite Louisiana Recipes
- Author Scott, Natalie
- Binding Paperback
- Edition 10th
- Condition Used - Good
- Pages 64
- Volumes 1
- Language ENG
- Publisher Pelican, Gretna, Louisiana, U.S.A.
- Date 1978-01
- Bookseller's Inventory # V03J-00773
- ISBN 9780882891422 / 0882891421
- Weight 0.24 lbs (0.11 kg)
- Dimensions 9.06 x 6.05 x 0.2 in (23.01 x 15.37 x 0.51 cm)
-
Themes
- Cultural Region: Southeast U.S.
- Geographic Orientation: Louisiana
- Library of Congress subjects Cookery, American - Louisiana style, Cookery, Creole
- Library of Congress Catalog Number 78001459
- Dewey Decimal Code 641.5
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With 3 stores less than 1 hour outside the DC/Metropolitan area (1 in Gaithersburg, 1 in Frederick and 1 in Hagerstown, MD), we have the largest selection of books in the tri-state area. Wonder Book and Video has been in business since 1980 and online since 1997. We have over 1 Million books for sale on our website and another 1 Million books for sale in our 3 locations. We have a very active online inventory and as such, we can receive multiple orders for the same item. We fill those orders on a first come first serve basis, but will refund promptly any items that are out of stock. Since 1980 it has always been about the books. ALL kinds of books from 95 cent children\'s paperbacks to five figure rare and collectibles. A merging of the old and new is where we started, and it is where we are today. Our retail stores have always been places where a reader can rush in looking for a title needed for a term paper that is due the next day, or where bibliophiles can get lost \"in the stacks\" for as long as they wish. In 2002 USAToday recognized us as \"1 of 10 Great Old Bookstores\", and we have been featured in numerous other newspaper and TV stories including Washington Post and CSpan.
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From the rear cover
Originally published in 1929, this splendid collection of authentic Creole recipes continues to prove its popularity. From Crab Okra Gumbo to Fried Oysters and Yams Louisiane to Beignets de Pommes, more than three hundred recipes fill the pages of this culinary classic. The savory dishes you create will tantalize your taste buds while the homespun homilies will have your vocal chords humming. Simple and practical, Mandy's Favorite Louisiana Recipes brings Creole cookin' straight from the kitchens of Louisiana to your table.
Born in 1890, Natalie V. Scott became an advocate for New Orleans cuisine and culture. She was a renowned journalist who served as a Red Cross nurse and translator during World Wars I and II. Scott was awarded the Croix de Guerre, France's highest medal for bravery, for her efforts to rescue patients from the bombed medical building where she worked. She is the author of Gourmet's Guide to New Orleans: Creole Cookbook and 200 Years of New Orleans Cooking. These invaluable resources for authentic New Orleans cuisine are both available from Firebird Press. Her biography Natalie Scott: A Magnificent Life, by John W. Scott, is published by Pelican.
