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Mark Bittman's Kitchen Matrix: More Than 700 Simple Recipes and Techniques to
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Mark Bittman's Kitchen Matrix: More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities: A Cookbook Hardcover - 2015

by Bittman, Mark

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Media reviews

Citations

  • Entertainment Weekly, 01/08/2016, Page 106
  • Library Journal, 09/15/2015, Page 100
  • New York Times Book Review, 12/06/2015, Page 21
  • Publishers Weekly, 09/21/2015, Page 0

About the author

Mark Bittman has had a uniquely successful career in cookbooks and food journalism. He's written more than a dozen books, including the now-classic How to Cook Everything and the bestselling VB6 (Vegan Before 6), which defined a new style of American eating. His 13-year New York Times column "The Minimalist" was among the most popular in the paper, and he just completed a five-year run on the OpEd pages of the Times, where he was the first (and most influential) weekly columnist tackling food issues for a major media outlet.