MARY MEADE'S MAGIC RECIPES FOR THE ELECTRIC BLENDER : Revised & Enlarged
by Ruth Ellen Church
- New
- Hardcover
- first
- Condition
- New/Good
- Seller
-
Berkeley, California, United States
Payment Methods Accepted
About This Item
Indianapolis, IN: Bobbs-Merrill/Howard W. Sams, 1965. Revised Edition, First Thus . Hardcover. New/Good. Text/BRAND NEW & Bright. Bi-color boards/Fine. DJ/Good; intact w/tattered edges. Trace brown spotting (acidic paper reaction) to leading edges. Classic cookery using kitchen blenders, or, more commonly known nowdays as food processers. The first machine dates back to the German made Starmix of 1946. Mary Meade was the pseudonym of Ruth Ellen Church ( - 1991), Food Editor of the Chicago Tribune, 1936-1974. First published 1952, this is the revised edition of 1965. 372 pgs. Volume commences w/what one can expect from blenders followed by recipes the machine facilitates.
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Details
- Bookseller
- 100 POCKETS (US)
- Bookseller's Inventory #
- 018790
- Title
- MARY MEADE'S MAGIC RECIPES FOR THE ELECTRIC BLENDER : Revised & Enlarged
- Author
- Ruth Ellen Church
- Format/Binding
- Hardcover
- Book Condition
- New
- Jacket Condition
- Good
- Quantity Available
- 1
- Edition
- Revised Edition, First Thus
- Publisher
- Bobbs-Merrill/Howard W. Sams
- Place of Publication
- Indianapolis, IN
- Date Published
- 1965
- Keywords
- Cookery/Cook Book/Electric Blender/Food Processors.
Terms of Sale
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