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Mastering the Art of French Cooking (2 Volume Set)

Mastering the Art of French Cooking (2 Volume Set)

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Mastering the Art of French Cooking (2 Volume Set)

by Child, Julia

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Condition
New
ISBN 10
0307593525
ISBN 13
9780307593528
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About This Item

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Synopsis

Mastering the Art of French Cooking is a two-volume French cookbook written by American Julia Child, and Simone Beck and Louisette Bertholle both of France. The book was written for the American market and published by Knopf in 1961 (Volume 1) and 1970 (Volume 2).

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Details

Bookseller
BookCorner COM LLC US (US)
Bookseller's Inventory #
52YZZZ00F8VM_ns
Title
Mastering the Art of French Cooking (2 Volume Set)
Author
Child, Julia
Book Condition
New New
Quantity Available
1
Binding
Hardback
ISBN 10
0307593525
ISBN 13
9780307593528
Publisher
Knopf Doubleday Publishing Group
Place of Publication
New York
This edition first published
2009-12-01
Note
May be a multi-volume set and require additional postage.

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About the Seller

BookCorner COM LLC

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Philadelphia, Pennsylvania

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