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Mastering the Art of French Cooking

Mastering the Art of French Cooking

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Mastering the Art of French Cooking

by Child, Julia; Bertholle, Louisette;Beck, Simone

  • New
Condition
New
ISBN 10
0375413405
ISBN 13
9780375413407
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Minneapolis, Minnesota, United States
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About This Item

Random House Inc. New. Brand New.

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Details

Bookseller
Magers and Quinn Booksellers US (US)
Bookseller's Inventory #
33708
Title
Mastering the Art of French Cooking
Author
Child, Julia; Bertholle, Louisette;Beck, Simone
Book Condition
New New
Binding
Hardcover
ISBN 10
0375413405
ISBN 13
9780375413407
Publisher
Random House Inc
Place of Publication
New York
This edition first published
2001

Terms of Sale

Magers and Quinn Booksellers

Please contact us immediately if you are unsatisfied with your order. Returns accepted within 3 weeks of delivery. All returns must include original packing slip.

About the Seller

Magers and Quinn Booksellers

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Minneapolis, Minnesota

About Magers and Quinn Booksellers

Magers and Quinn Booksellers is the Twin Cities' largest independent book store. We sell new, used, rare, and out-of-print books.

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