Description:
Knopf Doubleday Publishing Group, 1970. Hardcover. Acceptable. Disclaimer:Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
MASTERING THE ART OF FRENCH COOKING by Julia Child, Louisette Bertholle, Simone Beck - 1967
by Julia Child, Louisette Bertholle, Simone Beck
Similar copies are shown below.
Similar copies are shown to the right.
MASTERING THE ART OF FRENCH COOKING
by Julia Child, Louisette Bertholle, Simone Beck
- Used
- Hardcover
- first
New York: Knopf. 1967. First Edition; Fifteenth Printing. Hardcover. Very Good+ in boards. Faint staining along top/bottom text block edges. Illustrations by Sidonie Coryn. .
- Bookseller Rare Book Cellar (US)
- Format/Binding Hardcover
- Book Condition Used
- Edition First Edition; Fifteenth Printing
- Binding Hardcover
- Publisher Knopf
- Place of Publication New York
- Date Published 1967
We have 43 copies available starting at NZ$24.80.
Mastering the Art of French Cooking, Volume 2 : A Cookbook
by Julia Child
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 13
- 9780394401522
- ISBN 10
- 0394401522
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
NZ$24.80
Show Details
Item Price
NZ$24.80
Mastering the Art of French Cooking, Volume 2 : A Cookbook
by Julia Child
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 13
- 9780394401522
- ISBN 10
- 0394401522
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
NZ$24.76
Show Details
Description:
Knopf Doubleday Publishing Group, 1970. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
NZ$24.76
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking (Volume 1)
by Julia Child; Simone Beck; Louisette Bertholle
- Used
- Paperback
- Condition
- Used: Good
- Binding
- Paperback
- ISBN 13
- 9780394721781
- ISBN 10
- 0394721780
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
NZ$52.47
Show Details
Description:
Knopf, 1983-09-12. Paperback. Used: Good.
Item Price
NZ$52.47
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking (Volume 1)
by Julia Child, Simone Beck, Louisette Bertholle
- Used
- Paperback
- Condition
- Used:Good
- Edition
- Updated
- Binding
- Paperback
- ISBN 13
- 9780394721781
- ISBN 10
- 0394721780
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
NZ$56.16
Show Details
Description:
Knopf, 1983-09-12. Updated. Paperback. Used:Good.
Item Price
NZ$56.16
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking
by Julia Child, Simone Beck, Louisette Bertholle
- Used
- Hardcover
- first
- Condition
- Used - Good Condition
- Edition
- [ Edition: first ]
- Binding
- Hardcover
- ISBN 13
- 9780394533995
- ISBN 10
- 0394533992
- Quantity Available
- 1
- Seller
-
Blacksburg, Virginia, United States
- Item Price
-
NZ$66.66
Show Details
Description:
[ Edition: first ]. Good Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] cover stained; doesn't affect use Publisher: Knopf Pub Date: 10/12/1983 Binding: Hardcover Pages: 736
Item Price
NZ$66.66
Mastering the Art of French Cooking
by Child, Julia; Bertholle, Louisette; Beck, Simone
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Carson City, Nevada, United States
- Item Price
-
NZ$67.63
Show Details
Description:
New York: Alfred A. Knopf, 2010. Hardcover. Very Good/Very Good. Sidonie Coryn. Cloth. xxxi, 684, xxxii pages. Glossary. Index. A clean copy with little wear. "The only cookbook that explains how to create authentic French dishes in American kitchens with American foods." Bon appetit!
Item Price
NZ$67.63
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking
by Simone Beck, Louisette Bertholle, Julia Child
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 13
- 9780141048413
- ISBN 10
- 0141048417
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
NZ$76.55
Show Details
Description:
Penguin Books, 2009-10-01. Paperback. Good.
Item Price
NZ$76.55
More Photos
Mastering the art of French cooking: v. 1
by Julia Child; Louisette Bertholle; Simone Beck
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- No Jacket
- Binding
- Hardcover
- ISBN 13
- 9780304934201
- ISBN 10
- 0304934208
- Quantity Available
- 1
- Seller
-
Burntisland, Fife, United Kingdom
- Item Price
-
NZ$48.93
Show Details
Description:
Cassell, 1979. Hardcover. Very Good/No Jacket. H/B 670 pages, condition is very good, No DJ. 3rd edition, 3rd impression 1979.
Item Price
NZ$48.93
Mastering The Art Of French Cooking
by Beck, Simone, Bertholle, Louisette, Child, Julia
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
San Diego, California, United States
- Item Price
-
NZ$88.24
Show Details
Description:
Alfred A. Knopf, Inc. Hardcover. Good. Good condition with slight wear to DJ.
Item Price
NZ$88.24
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking (2 Volume Set)
by Julia Child,Louisette Bertholle,Simone Beck
- Used
- Hardcover
- Condition
- Used
- Jacket Condition
- As New
- Binding
- Hardcover
- ISBN 13
- 9780307593528
- ISBN 10
- 0307593525
- Quantity Available
- 1
- Seller
-
Sheridan, Wyoming, United States
- Item Price
-
NZ$97.58
Show Details
Description:
Knopf, December 2009. Hardcover. Used/As New. Please email sellers for images of this item at calamitybooks@icloud.com.
Item Price
NZ$97.58