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Mastiha Cuisine: More than 60 Recipes for the Mediterranean's Most Seductive Spice

Mastiha Cuisine: More than 60 Recipes for the Mediterranean's Most Seductive Spice

Mastiha Cuisine: More than 60 Recipes for the Mediterranean's Most

Mastiha Cuisine: More than 60 Recipes for the Mediterranean's Most Seductive Spice

by Diana Kochyla

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About This Item

Bilingual (greek-english) edition. Soft cover, 28x24 cm, 146 pp., ill. weight 850 gr. // Mastiha, the spice that is drawn from the aromatic resin of a tree in the Pistacia lentiscus family, is largely undiscovered throughout most of the Mediterranean, outside of Greece and the eastern shores of the Aegean. But it is one of the most ancient spices in the world, known since antiquity not only for its intoxicating aroma but also for its therapeutic values. From a cook's perspective, Mastiha is surprisingly versatile, but It must be used with care. It marries well with an enor­mous range of flavors, from citrus - lemons, oranges, grape­fruits, and more - to dark, even milk chocolate. It's great with white wine sauces and cream sauces alike, and yet it lends the most intriguing undertones to tomato-based sauces, too.

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Details

Bookseller
DEMETRIUS SIATRAS GR (GR)
Bookseller's Inventory #
134830
Title
Mastiha Cuisine: More than 60 Recipes for the Mediterranean's Most Seductive Spice
Author
Diana Kochyla
Book Condition
New Brand new
Quantity Available
1
Binding
Paperback
Publisher
Mastiha Shop
Place of Publication
Chios
Date Published
2008
Keywords
Chios island, Hios, masticha, masticha recipes
Bookseller catalogs
FOOD-WINE-NUTRITION-COOKERY;

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About the Seller

DEMETRIUS SIATRAS

Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
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About DEMETRIUS SIATRAS

Specialized in books on Greek culture and civilization, Byzantium, numismatics.Long experience in Library supplies.

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