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On Food and Cooking: Das Standardwerk der K�chenwissenschaft by Mcgee, Harold - 2013

by Mcgee, Harold

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On Food and Cooking: Das Standardwerk der K�chenwissenschaft

by Mcgee, Harold

  • New
  • Hardcover
Matthaes, 2013. Hardcover. New. German language. 9.45x6.69x1.81 inches.
  • Bookseller Revaluation Books GB (GB)
  • Format/Binding Hardcover
  • Book Condition New New
  • Quantity Available 1
  • Binding Hardcover
  • ISBN 10 3985410100
  • ISBN 13 9783985410101
  • Publisher Matthaes
  • Date Published 2013

We have 1 copies available starting at NZ$135.57.

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On Food and Cooking: Das Standardwerk der Küchenwissenschaft

by Mcgee, Harold

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 13
9783985410101
ISBN 10
3985410100
Quantity Available
1
Seller
Revaluation Books
Exeter, Devon, United Kingdom
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$135.57
NZ$10.00 shipping to

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Description:
Matthaes, 2013. Hardcover. New. German language. 9.45x6.69x1.81 inches.
Item Price
NZ$135.57
NZ$10.00 shipping to

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