Mediterranean Specialties for the Modern Cook
by Cory, Esther B
- Used
- Very Good
- Hardcover
- Condition
- Very Good/Unknown
- Seller
-
Concord, California, United States
Payment Methods Accepted
About This Item
New York, Crowell, 1963.. Very Good/Unknown. Octavo, hardcover, near fine in edgeworn brown and white pictorial dj. 148 pp, Map of the Mediterranean sea on endpapers showing all the countries surrounding it. Recreates the flavors, aromas of these sunny lands; sweet and savory dishes. Recipes from Spain, Italy, Greece, Turkey, Israel and Tunis. Many eggplant and chicken recipes. Includes glossary.
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Details
- Bookseller
- bookwitch (US)
- Bookseller's Inventory #
- 43444
- Title
- Mediterranean Specialties for the Modern Cook
- Author
- Cory, Esther B
- Book Condition
- Used - Very Good
- Jacket Condition
- Unknown
- Quantity Available
- 1
- Binding
- Hardcover
- Publisher
- New York, Crowell, 1963.
Terms of Sale
bookwitch
All books guaranteed for 30 days. Full refund if not entirely happy with product. There may be $5 re-stocking fee to be determined by me.
About the Seller
bookwitch
Biblio member since 2006
Concord, California
About bookwitch
Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.
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