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Menus: A Book for Your Meals and Memories
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Menus: A Book for Your Meals and Memories -

by Pépin, Jacques

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About the author

The winner of sixteen James Beard Awards and author of twenty-nine cookbooks, including A Grandfather's Lessons, Jacques Ppin Heart & Soul in the Kitchen, and Essential Ppin, JACQUES PPIN has starred in twelve acclaimed PBS cooking series. He was awarded France's highest distinction, the Legion of Honor.