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La Methode : An Illustrated Guide to the Fundamental Techniques of Cooking Softcover - 1984
by Jacques Pepin
- Used
- very good
- Paperback
Description
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Details
- Title La Methode : An Illustrated Guide to the Fundamental Techniques of Cooking
- Author Jacques Pepin
- Binding Softcover
- Edition First Edition
- Condition Used - Very Good
- Volumes 1
- Language ENG
- Publisher Pocket, New York, New York, U.S.A.
- Date 1984
- Bookseller's Inventory # 18334
- ISBN 9780671504953 / 0671504959
- Weight 1.82 lbs (0.83 kg)
- Dimensions 10.9 x 8.6 x 0.8 in (27.69 x 21.84 x 2.03 cm)
- Dewey Decimal Code 641.5
About This Old Book Illinois, United States
Biblio member since 2020