![Microbiology Handbook:Dairy Products (Hb 2008)](https://d3525k1ryd2155.cloudfront.net/f/623/224/9781905224623.OL.0.l.jpg)
Stock Photo: Cover May Be Different
Microbiology Handbook:Dairy Products (Hb 2008) Hardcover - 2009
by FERNANDES R
- New
Description
New
NZ$93.79
NZ$6.66
Shipping to USA
Standard delivery: 7 to 14 days
More Shipping Options
Standard delivery: 7 to 14 days
Ships from HR Global Books (Virginia, United States)
Details
- Title Microbiology Handbook:Dairy Products (Hb 2008)
- Author FERNANDES R
- Binding Hardcover
- Edition USA Edition
- Condition New
- Pages 182
- Volumes 1
- Language ENG
- Publisher Royal Society of Chemistry, Boca Raton
- Date 2009
- Illustrated Yes
- Bookseller's Inventory # CBSK 9781905224623
- ISBN 9781905224623 / 1905224621
- Weight 26.69 lbs (12.11 kg)
- Dimensions 9.21 x 6.14 x 0.63 in (23.39 x 15.60 x 1.60 cm)
- Library of Congress subjects Dairy microbiology
- Library of Congress Catalog Number 2009419417
- Dewey Decimal Code 664.001
About HR Global Books Virginia, United States
Biblio member since 2022
USA EDITION, 30 day return guarantee,