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Middle Eastern Home Cooking: Quick, Easy, Delicious Recipes to Make at Home
Stock Photo: Cover May Be Different

Middle Eastern Home Cooking: Quick, Easy, Delicious Recipes to Make at Home (Essential Asian Kitchen Series) Hardcover - 2002

by Mallos, Tess

  • Used
  • Good
  • Hardcover

Description

Periplus Editions, 2002-12-15. Hardcover. Good. 0.5000 in x 10.6000 in x 9.2000 in. This is a used book in good condition and may show some signs of use or wear .
Used - Good
NZ$12.17
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Ships from Once Upon a Time Books (Arkansas, United States)

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First line

Blanched almonds contribute crunch and subtle sweetness to pilafs, pastries and puddings.

About the author

Tess Mallos has a wealth of cooking experience. She has worked as a cooking consultant for over 30 years, developing recipes, writing books and magazine articles and preparing food for photography and on television. Among the many books she has written are The Greek Cookbook, The Complete Middle East Cookbook, The Complete Mediterranean Cookbook and The Bean Cookbook. Born in Australia of Greek parents, Tess has an outstanding knowledge of food and cooking from Mediterranean and Middle Eastern countries. She has traveled extensively and spent many years researching the recipes of the region. Her talent lies in the ability to take traditional dishes and make them not only healthy and delicious, but easy to cook, thoroughly accessible and enjoyable for the home cook.