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Military Meat and Dairy Hygiene by Compiled by Captain Horace S. Eakins - 1924

by Compiled by Captain Horace S. Eakins

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Military Meat and Dairy Hygiene

by Compiled by Captain Horace S. Eakins

  • Used
  • near fine
  • Hardcover
  • first
Baltimore: Williams & Wilkins Company, 1924. Cloth. Near Fine. A crisp, exceptionally clean copy of the 1924 1st edition. Tight and easily Near Fine in its wine-red cloth, with bright, completely unrubbed gilt-titling and insignia along the spine. Thick octavo, roughly 60 illustrations complementing the text. Prepared under the direction of the Surgeon General of the United States Army, compiled by Captain Horace S. Eakins.

  • Bookseller Appledore Books, ABAA US (US)
  • Format/Binding Cloth
  • Book Condition Used - Near Fine
  • Quantity Available 1
  • Binding Hardcover
  • Publisher Williams & Wilkins Company
  • Place of Publication Baltimore
  • Date Published 1924
  • Keywords rare military books, rare books on military food, military cuisine