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My Culinary Journey : Food and Fetes of Provence with Recipes

My Culinary Journey : Food and Fetes of Provence with Recipes Hardcover - 2016

by Georgeanne Brennan

  • Used
  • very good
  • Hardcover

Description

Yellow Pear Press, 2016. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Very Good
NZ$11.11
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Details

  • Title My Culinary Journey : Food and Fetes of Provence with Recipes
  • Author Georgeanne Brennan
  • Binding Hardcover
  • Edition First Edition; F
  • Condition Used - Very Good
  • Pages 208
  • Volumes 1
  • Language ENG
  • Publisher Yellow Pear Press
  • Date 2016
  • Illustrated Yes
  • Features Illustrated, Index
  • Bookseller's Inventory # G0997066407I4N00
  • ISBN 9780997066401 / 0997066407
  • Weight 1.4 lbs (0.64 kg)
  • Dimensions 9.5 x 7.3 x 0.8 in (24.13 x 18.54 x 2.03 cm)
  • Themes
    • Cultural Region: French
    • Ethnic Orientation: French
  • Library of Congress subjects Provence (France) - Social life and customs, Autobiographies
  • Dewey Decimal Code 641.594

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Citations

  • Booklist, 11/15/2016, Page 8

About the author

Georgeanne Brennan is an award-winning cookbook author, journalist, educator and entrepreneur who is nationally recognized for her work. Her expertise ranges from farming and agriculture to history and food lore. She is the recipient of a James Beard Foundation Award.

In 2014 she launched her online store, La Vie Rustic--Sustainable Living in the French Style, lavierustic.com, which reflects her long-time love affair with France and especially Provence, where she has a home.

In addition to her books Brennan writes regular features for the San Francisco Chronicle newspaper's food section and has contributed to Fine Cooking, Bon Apptit, Cooking Pleasures, The New York Times, Garden Design, Metropolitan Home, Horticulture, and Organic Gardening. She is a regular contributor and columnist for Edible Marin and Wine Country. She has been featured in Food and Wine, Gourmet, and Sunset Magazine, among others and has appeared on Oprah.com, Good Morning America, and other shows. She lives in Winters, CA, and Provence.