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The New Complete Book of Mexican Cooking
Stock Photo: Cover May Be Different

The New Complete Book of Mexican Cooking Hardcover - 1999

by Lambert Ortiz, Elisabeth

  • Used
  • Acceptable
  • Hardcover

Description

Ecco, 12/22/1999 12:00:01. hardcover. Acceptable. 1.2205 in x 9.4094 in x 7.5709 in. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
Used - Acceptable
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Details

  • Title The New Complete Book of Mexican Cooking
  • Author Lambert Ortiz, Elisabeth
  • Binding Hardcover
  • Edition First Edition
  • Condition Used - Acceptable
  • Pages 352
  • Volumes 1
  • Language ENG
  • Publisher Ecco, New York, New York, U.S.A.
  • Date 12/22/1999 12:00:01
  • Illustrated Yes
  • Bookseller's Inventory # mon0000709940
  • ISBN 9780060195991 / 0060195991
  • Weight 1.84 lbs (0.83 kg)
  • Dimensions 9.25 x 7.38 x 1.22 in (23.50 x 18.75 x 3.10 cm)
  • Library of Congress subjects Cookery, Mexican
  • Library of Congress Catalog Number 00266945
  • Dewey Decimal Code 641.597

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