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Noncommercial, Institutional, and Contract Foodservice Management

Noncommercial, Institutional, and Contract Foodservice Management Paperback / softback - 1994 - 1st Edition

by Mickey Warner

  • New
  • Paperback

Description

Paperback / softback. New. A pioneer in institutional foodservice offers a practical up--to--date introduction concerned with volume feeding operations which present unique challenges and have different requirements from restaurants and other commercial businesses.
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Details

  • Title Noncommercial, Institutional, and Contract Foodservice Management
  • Author Mickey Warner
  • Binding Paperback / softback
  • Edition number 1st
  • Edition 1
  • Condition New
  • Pages 304
  • Volumes 1
  • Language ENG
  • Publisher John Wiley & Sons
  • Date 1994-05-17
  • Bookseller's Inventory # A9780471595731
  • ISBN 9780471595731 / 047159573X
  • Weight 1.5 lbs (0.68 kg)
  • Dimensions 10.9 x 8.24 x 0.65 in (27.69 x 20.93 x 1.65 cm)
  • Library of Congress subjects Food service management, Industrial feeding - Management
  • Library of Congress Catalog Number 93038883
  • Dewey Decimal Code 647.950

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About the author

Mickey Warner is the author of Noncommercial, Institutional, and Contract Foodservice Management, published by Wiley.