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Notes from a Young Black Chef: A Memoir
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Notes from a Young Black Chef: A Memoir Hardcover -

by Kwame Onwuachi

  • Used
  • Hardcover

Description

Knopf. Used - Like New. 2019. Hardcover. Small publisher's mark to text block. Otherwise, Fine. Dust jacket is Fine.
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Details

  • Title Notes from a Young Black Chef: A Memoir
  • Author Kwame Onwuachi
  • Binding Hardcover
  • Condition New
  • Pages 288
  • Volumes 1
  • Language ENG
  • Publisher Knopf
  • Bookseller's Inventory # JH000172
  • ISBN 9781524732622 / 1524732621
  • Weight 1 lbs (0.45 kg)
  • Dimensions 8.57 x 5.96 x 1.03 in (21.77 x 15.14 x 2.62 cm)
  • Reading level 930
  • Library of Congress subjects Autobiographies, Cooks - United States
  • Library of Congress Catalog Number 2018036747
  • Dewey Decimal Code B

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About the author

Kwame Onwuachi is the James Beard Award-winning executive chef at Kith/Kin in Washington, D.C. He was born on Long Island and raised in New York City, Nigeria, and Louisiana. Onwuachi was first exposed to cooking by his mother, in the family's modest Bronx apartment, and he took that spark of passion and turned it into a career. From toiling in the bowels of oil cleanup ships to working at some of the best restaurants in the world, he has seen and lived his fair share of diversity. Onwuachi trained at the Culinary Institute of America and opened five restaurants before turning thirty. A former Top Chef contestant, he has been named Esquire's Chef of the Year, one of Food & Wine's Best New Chefs, and a 30 Under 30 honoree by both Zagat and Forbes.