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Onions Onions Onions: Delicious Recipes for the World's Favorite Secret Ingredient

Onions Onions Onions: Delicious Recipes for the World's Favorite Secret Ingredient

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Onions Onions Onions: Delicious Recipes for the World's Favorite Secret Ingredient

by Griffith, Linda; Griffith, Fred

  • Used
  • Paperback
Condition
Good +
ISBN 10
1881527549
ISBN 13
9781881527541
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This seller has earned a 2 of 5 Stars rating from Biblio customers.
El Cajon, California, United States
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About This Item

Shelburne, Vermont, U.S.A.: Chapters Pub Ltd, 1994. Light edge wear and edge bumps. White onion souffle with zucchini sauce. Small damp stain and slight crinkling of the surface coating in one spot.. Trade Paperback. Good +. 8vo - over 7¾" - 9¾" Tall, 384 Pages.

Synopsis

Essential to all major cuisines, the humble onion finally gets some respect in this book, playing a rold in more than two hundred recipes featuring not only onions but their close relatives: leeks, scallions, chives, shallots, and garlic.

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Details

Bookseller
50000books.com US (US)
Bookseller's Inventory #
012947
Title
Onions Onions Onions: Delicious Recipes for the World's Favorite Secret Ingredient
Author
Griffith, Linda; Griffith, Fred
Format/Binding
Paperback
Book Condition
Used - Good +
ISBN 10
1881527549
ISBN 13
9781881527541
Publisher
Chapters Pub Ltd
Place of Publication
Shelburne, Vermont, U.S.A.
Date Published
1994
Bookseller catalogs
Cooking; Tom's List; Tom's List;

Terms of Sale

50000books.com

All books guaranteed as described. Returns accepted within 30 days of receipt. Checks may be held for clearance prior to shipment. Calif. sales tax added to sales within Calif. Shipping price adjustments may be necessary for extra heavy priority or international orders.

About the Seller

50000books.com

Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Biblio member since 2006
El Cajon, California

About 50000books.com

Selling quality books for over 25 years. A general online bookstore with many sub-specialities. I treat people with the respect that they deserve.

Glossary

Some terminology that may be used in this description includes:

PUB
Common abbreviation for 'published'
Trade Paperback
Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...
Bumps
Indicates that the affected part of the book has been impacted in such a way so as to cause a flattening, indention, or light...

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