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Professional Cooking, College Version Hardcover - 2006 - 6th Edition
by Gisslen, Wayne
- Used
- Hardcover
Description
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Details
- Title Professional Cooking, College Version
- Author Gisslen, Wayne
- Binding Hardcover
- Edition number 6th
- Edition 6
- Condition UsedAcceptable
- Pages 1056
- Volumes 1
- Language ENG
- Publisher Wiley, (Hoboken, New Jersey):
- Date 2006-03
- Illustrated Yes
- Bookseller's Inventory # 5D400000AZZZ_ns
- ISBN 9780471663744 / 0471663743
- Weight 5.85 lbs (2.65 kg)
- Dimensions 11.2 x 8.72 x 1.84 in (28.45 x 22.15 x 4.67 cm)
- Library of Congress subjects Food service, Quantity cookery
- Library of Congress Catalog Number 2005032307
- Dewey Decimal Code 641.57