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The Provence Cookbook: 175 Recipes and a Select Guide to the Markets, Shops, & Restaurants of France's Sunny South Hardcover - 2004 - 1st Edition
by Wells, Patricia
- Used
- very good
- Hardcover
- Signed
- first
Culinary adventurers will enjoy this intimate guide to the edible landscape of the region, complete with more than 200 recipes, photos, wine pairings, a guide to local markets and more.
Description
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Details
- Title The Provence Cookbook: 175 Recipes and a Select Guide to the Markets, Shops, & Restaurants of France's Sunny South
- Author Wells, Patricia
- Binding Hardcover
- Edition number 1st
- Edition First Edition.
- Condition Used - Very Good
- Pages 352
- Volumes 1
- Language ENG
- Publisher HarperCollins, New York
- Date 2004
- Illustrated Yes
- Features Illustrated, Index
- Bookseller's Inventory # 021124
- ISBN 9780060507824 / 0060507829
- Weight 1.98 lbs (0.90 kg)
- Dimensions 9.42 x 7.66 x 1.18 in (23.93 x 19.46 x 3.00 cm)
-
Themes
- Cultural Region: French
- Cultural Region: Mediterranean
- Ethnic Orientation: French
- Topical:
- Library of Congress subjects Cookery, French - Provencal style, Cookery - France - Provence
- Library of Congress Catalog Number 2003056977
- Dewey Decimal Code 641.594
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Media reviews
Citations
- Booklist, 04/01/2004, Page 1339
- BookPage, 07/01/2004, Page 26
- Library Journal, 03/15/2004, Page 100
- Library Journal Prepub Alert, 01/01/2004, Page 72
- Publishers Weekly, 01/19/2004, Page 68