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Putting Food By Paperback - 1975
by Hertzberg, Ruth; Vaughan, Beatrice; Greene, Janet
- Used
- Good
- Paperback
Description
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Ships from Bearly Read Books (Massachusetts, United States)
About Bearly Read Books Massachusetts, United States
Specializing in: Avation, Children's Books, Classics, Gardening/Nature, Leather Sets, Military, Modern First Editions, Science Fiction
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Bearly Read Books offers a selection of rare used and antiquarian books with a concentration on the classics, military and children's books.
Details
- Title Putting Food By
- Author Hertzberg, Ruth; Vaughan, Beatrice; Greene, Janet
- Binding Paperback
- Edition 3rd
- Condition Used - Good
- Pages 533
- Volumes 1
- Language ENG
- Publisher Penguin Books, Brattleboro VT
- Date 1975
- Bookseller's Inventory # 083886
- ISBN 9780828904698 / 0828904693
- Library of Congress Catalog Number 82009176
- Dewey Decimal Code 641.4
Summary
The fourth edition of this classic guide to freezing, canning, and preserving food includes new information on freezing for the microwave, making Christmas presents, canning convenience food, and kitchen equipment. Reprint. Excellent book which convers many aspects of food storage techniques.
# 533 pages
# Publisher: S. Greene Press; Enlarged 3rd edition (1982)
# Paperback: 432 pages
# Publisher: Plume; 4 Revised edition (February 1, 1992)