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Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine Hardcover - 1996
by Bayless, Rick
- Used
- very good
- Hardcover
The most accessible and complete book on authentic Mexican cooking ever, Rick Bayless's Mexican Kitchen features more than 200 recipes which embrace the full spectrum of Mexican cooking. And, in Rick Bayless's skillful hands, this cuisine is within the reach of even the most amateur cook--all the instructions are contained within each recipe, with no cross referencing. of color photos.
Description
Standard delivery: 5 to 14 days
Details
- Title Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine
- Author Bayless, Rick
- Binding Hardcover
- Edition First Edition
- Condition Used - Very Good
- Pages 448
- Volumes 1
- Language ENG
- Publisher Scribner, New York
- Date 1996-10-21
- Illustrated Yes
- Features Bibliography, Dust Cover, Illustrated, Index, Table of Contents
- Bookseller's Inventory # 120381
- ISBN 9780684800066 / 0684800063
- Weight 1.99 lbs (0.90 kg)
- Dimensions 9.54 x 7.54 x 1.52 in (24.23 x 19.15 x 3.86 cm)
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Themes
- Cultural Region: Mexican
- Ethnic Orientation: Chicano
- Ethnic Orientation: Hispanic
- Ethnic Orientation: Latino
- Theometrics: Secular
- Library of Congress subjects Cookery, Mexican
- Library of Congress Catalog Number 96218444
- Dewey Decimal Code 641.597
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From the rear cover
Categories
Media reviews
Citations
- Booklist, 11/15/1996, Page 559
- Library Journal, 11/15/1996, Page 83
- Library Journal Prepub Alert, 02/01/1997, Page 64
- Publishers Weekly, 10/07/1996, Page 71