River Cafe Cook Book Two by Gray, Rose and Rogers, Ruth - 1997

Ebury Press, 1997. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Hardback. Very Good.

Hardback. Good.

Hardback. Acceptable.

Penguin Random House. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Penguin Random House. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.

Penguin Random House. Used - Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.

Ebury Press. Hardcover. Used; Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 05/01/1997

Ebury Press, 05/01/1997. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

Ebury Press, 1997. 4to size hardcover with dust jacket; 352 pages with color and black and white photographs throughout Contents include: Drinks Salads, mozzarella, frittata Pasta, polenta Risotto Soups, stocks Wood-roasted vegetables Vegetables in padella Fish, shellfish Pork, chicken, duck, game Bread, pizza. bruschetta Sauces Cream tortes, fruit, ice cream Recipes include: Grilled aubergines with tomato-chili paste; Coppa with winter leaves and mustard; Prosciutto and radicchio with balsamic vinegar; Marinated mozzarella and creme fraiche; Baked mozzarella with trevise; Trompettes de mort and girolles frittata; Spinach pasta with ricotta and summer herbs; Tagliatelle with walnut sauce; Tagliatelle with white truffles; Squid spaghettini; Penne with broccoli and green olives; Wet polenta with fresh white truffles; Asparagus risotto; Risotto with ricotta and basil; Rosemary risotto; Trevise and pancetta risotto; Chestnut, pumpkin and farro soup; Broth with cannelli beans and ciabatta; Soup of… Read More