Roger Verge's New Entertaining in the French Style by Roger Verge

Stewart, Tabori & Chang, 1997. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Stewart, Tabori & Chang, 1997. Hardcover. Very Good. Disclaimer:Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Stewart, Tabori & Chang, 1997. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Stewart, Tabori & Chang, 1997. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.

Stewart, Tabori & Chang. Used - Good. Used book that is in clean, average condition without any missing pages.

Stewart Tabori & Chang. Used - Good. Hardcover This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.

New York : Stewart, Tabori & Chang, 1997. First US Edition . Hardcover (Printed Boards). Good Condition/Good. A4 (300 x 210mm approx.). Binding is tight, cover and spine fully intact Text body is clean, and free from previous owner annotation, underlining and highlighting Endpapers have very faint foxing Edges all neat and clean When first published in 1986, "Entertaining in the French Style" won the coveted IACP Best Cookbook award. Now Roger Verge returns with a fresh twist on the unique style of Provencal cooking, featuring lighter, more contemporary versions of more than fifty recipes. Highlighted with helpful tips, Verge's informal yet instructive narrative works for both the amateur and professional cook. 100+ colour photos. Colour photos and illustrations

Stewart, Tabori & Chang, 1997. Hardcover. As new/as new. Stewart, Tabori & Chang, c1997. first printing. 159pp., color photographs throughout. 4to. As new unread hardcover in as new d/j.

New York: Stewart, Tabori & Chang, 1997. Book. Illus. by Hussenot, Pierre. As New. Hardback. First Edition. 4to - over 9¾" - 12" tall. 159 pages. Originally published in 1986, now the author reinvents his classic menus..

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.