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Safety of Irradiated Foods (Food Science and Technology)
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Safety of Irradiated Foods (Food Science and Technology) Hardcover - 1995 - 2nd Edition

by Diehl, J.F

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  • Hardcover
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Details

  • Title Safety of Irradiated Foods (Food Science and Technology)
  • Author Diehl, J.F
  • Binding Hardcover
  • Edition number 2nd
  • Edition 2
  • Condition Used - Good
  • Pages 464
  • Volumes 1
  • Language ENG
  • Publisher CRC Press, Monticello, New York, U.S.A.
  • Date 1995
  • Illustrated Yes
  • Features Bibliography, Glossary, Illustrated, Index
  • Bookseller's Inventory # 0824793447.G
  • ISBN 9780824793449 / 0824793447
  • Weight 1.81 lbs (0.82 kg)
  • Dimensions 9.1 x 6.26 x 1.09 in (23.11 x 15.90 x 2.77 cm)
  • Library of Congress subjects Irradiated foods - Health aspects
  • Library of Congress Catalog Number 95009488
  • Dewey Decimal Code 363.192