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Salad People and More Real Recipes: A New Cookbook for Preschoolers and Up
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Salad People and More Real Recipes: A New Cookbook for Preschoolers and Up Hardcover - 2005

by Katzen, Mollie

  • Used

Complete with kitchen tips, safety, and behavior rules, this model children's kitchen guide contains recipes for 20 vegetarian dishes kids can prepare themselves with a little help from their adult assistant. Full color.

Description

Tricycle Press. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.
Used - Very Good
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Details

  • Title Salad People and More Real Recipes: A New Cookbook for Preschoolers and Up
  • Author Katzen, Mollie
  • Binding Hardcover
  • Edition First Edition
  • Condition Used - Very Good
  • Pages 96
  • Volumes 1
  • Language ENG
  • Publisher Tricycle Press, Berkeley, California, U.S.A.
  • Date September 2005
  • Features Table of Contents
  • Bookseller's Inventory # X07A-01170
  • ISBN 9781582461410 / 1582461414
  • Weight 1.23 lbs (0.56 kg)
  • Dimensions 10.26 x 8.18 x 0.6 in (26.06 x 20.78 x 1.52 cm)
  • Ages 04 to 07 years
  • Grade levels P - 2
  • Library of Congress subjects Vegetarian cookery
  • Library of Congress Catalog Number 2004028668
  • Dewey Decimal Code 641.563

From the publisher

MOLLIE KATZEN is a cookbook author and artist who has profoundly shaped the way America eats. Mollie is a consultant and cocreator of Harvard's groundbreaking Food Literacy Project. She lives in the San Francisco Bay Area.

First line

Children love to cook, and even those as young as three or four are drawn to the kitchen with a tremendous sense of curiosity and respect.

Media reviews

Review, Booklist, October 1, 2010:
"...Katzen offers another gold-standard collection of vegetarian, kid-friendly recipes in an artistic, innovative format."

Citations

  • Booklist, 11/15/2005, Page 42
  • Hornbook Guide to Children, 01/01/2006, Page 149
  • Ingram Children's Advance, 10/01/2005, Page 73
  • PW Notes and Reprints, 11/14/2005, Page 71
  • School Library Journal, 11/01/2005, Page 117

About the author

MOLLIE KATZEN is a cookbook author and artist who has profoundly shaped the way America eats. Mollie is a consultant and cocreator of Harvard's groundbreaking Food Literacy Project. She lives in the San Francisco Bay Area.