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Scandinavian Cookbook: Traditional Recipes Tested for Today's Kitchens

Scandinavian Cookbook: Traditional Recipes Tested for Today's Kitchens Hardcover - 1982

by Culinary Arts Institute

  • Used
  • Hardcover
  • first

Description

Chicago, IL: Culinary Arts Institute. NF. 1982. 1st Edition. Hardcover. First edition. 7 3/4" x 10 1/2" hardcover bound in pictorial boards. N ear fine condition. Small rub marks to the corners. Two small bump at the front cover's upper edge and one small bump at the rear cover's lo wer edge. Mild dust soiling to the boards. No dust jacket. .
Used - NF
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