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The Schwarzbein Principle Vegetarian Cookbook
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The Schwarzbein Principle Vegetarian Cookbook Paperback - 1999

by Schwarzbein MD, Dr. Diana, Deville, Nancy, Jacob Jaffe, Evelyn

  • Used

Description

Health Communications Inc. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Used - Very Good
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Details

  • Title The Schwarzbein Principle Vegetarian Cookbook
  • Author Schwarzbein MD, Dr. Diana, Deville, Nancy, Jacob Jaffe, Evelyn
  • Binding Paperback
  • Edition [ Edition: First
  • Condition Used - Very Good
  • Pages 380
  • Volumes 1
  • Language ENG
  • Publisher Health Communications Inc, Deerfield Beach, FL
  • Date May 1, 1999
  • Bookseller's Inventory # V19C-04235
  • ISBN 9781558746824 / 155874682X
  • Weight 0.96 lbs (0.44 kg)
  • Dimensions 9 x 6 x 0.81 in (22.86 x 15.24 x 2.06 cm)
  • Library of Congress subjects Vegetarian cookery
  • Library of Congress Catalog Number 99015011
  • Dewey Decimal Code 641.563

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About the author

Diana Schwarzbein, M.D., is a leading authority on metabolic healing. She founded The Endocrinology Institute of Santa Barbara where she sub-specializes in metabolism, diabetes, osteoporosis, menopause and thyroid conditions. Along with Nancy Deville, she coauthored The Schwarbein Principle. With Deville and Evelyn Jacob Jaffe, she coauthored The Schwarzbein Principle Cookbook and The Schwarzbein Principle Vegetarian Cookbook.. Nancy Deville is the coauthor of best-selling health books including Tired of Being Tired. Her most recent book, Ancient Herbs, Modern Medicine will be published January 2003. Nancy Deville lives with her husband in Santa Barbara, California. Evelyn Jacob is a chef, artist and former co-owner of the New York Bagel Factory in Santa Barbara, California. She founded and directs Project Food Chain, a volunteer-based program that provides meals for people with AIDS and other life-challenging diseases.