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The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat Hardcover - 2021
by Siegel, Matt
- Used
- Hardcover
- first
Description
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Details
- Title The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
- Author Siegel, Matt
- Binding Hardcover
- Edition 1st
- Condition Used - Fine copy in fine dust jacket
- Pages 288
- Volumes 1
- Language ENG
- Publisher Ecco, New York
- Date 2021
- Features Bibliography, Index
- Bookseller's Inventory # BOOKS110253I
- ISBN 9780062973214 / 0062973215
- Weight 0.95 lbs (0.43 kg)
- Dimensions 8.9 x 6.3 x 1.1 in (22.61 x 16.00 x 2.79 cm)
- Library of Congress subjects Food - History, Food habits - History
- Dewey Decimal Code 641.300
About Abacus Bookshop New York, United States
Specializing in: Architecture, Art, Food & Drink, Literary Fiction, Music, Photography, Poetry, Scholarly Subjects, Science & Medicine
Biblio member since 2003
General used, out-of-print & rare books with many books on the fine arts, scholarly subjects, poetry & literary fiction, science & medicine, music, food & drink, illustrated books, etc.
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Media reviews
Citations
- Booklist, 07/01/2021, Page 10
- Kirkus Reviews, 07/01/2021, Page 0
- Library Journal, 08/01/2021, Page 90
- Publishers Weekly, 05/31/2021, Page 0
