Skip to content

Something From The Oven: Reinventing Dinner In 1950s America
Stock Photo: Cover May Be Different

Something From The Oven: Reinventing Dinner In 1950s America Hardcover - 2004 - 1st Edition

by Laura Shapiro

  • Used
  • Good
  • Hardcover

Description

Thorndike Press, 2004. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Good
NZ$23.22
FREE Shipping to USA Standard delivery: 4 to 8 days
More Shipping Options
Ships from ThriftBooks (Washington, United States)

Details

  • Title Something From The Oven: Reinventing Dinner In 1950s America
  • Author Laura Shapiro
  • Binding Hardcover
  • Edition number 1st
  • Edition 1
  • Condition Used - Good
  • Pages 520
  • Volumes 1
  • Language ENG
  • Publisher Thorndike Press
  • Date 2004
  • Large Print Yes
  • Illustrated Yes
  • Bookseller's Inventory # G0786266937I3N00
  • ISBN 9780786266937 / 0786266937
  • Weight 1.45 lbs (0.66 kg)
  • Dimensions 8.74 x 5.66 x 1.14 in (22.20 x 14.38 x 2.90 cm)
  • Library of Congress subjects Cookery, American - History - 20th century, Women cooks - United States - History - 20th
  • Library of Congress Catalog Number 2004048157
  • Dewey Decimal Code 641.597

About ThriftBooks Washington, United States

Biblio member since 2018
Seller rating: This seller has earned a 4 of 5 Stars rating from Biblio customers.

From the largest selection of used titles, we put quality, affordable books into the hands of readers

Terms of Sale: 30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

Browse books from ThriftBooks

First line

TOWARD THE END of February 1954, James Beard was at work in his Greenwich Village kitchen doing what he most loved to do: cooking delicious meals.

Categories