![Sorghum: Its Culture and Manufacture Economically Considered as a Source of](https://d3525k1ryd2155.cloudfront.net/f/496/421/9781333421496.IN.0.m.jpg)
Stock Photo: Cover May Be Different
Sorghum: Its Culture and Manufacture Economically Considered as a Source of Sugar, Syrup and Fodder (Classic Reprint) Paperback -
by Peter Collier
- Used
- Good
- Paperback
Drop Ship Order
Description
NZ$105.99
FREE Shipping to USA
Standard delivery: 7 to 14 days
More Shipping Options
Ships from Bonita (California, United States)
Details
- Title Sorghum: Its Culture and Manufacture Economically Considered as a Source of Sugar, Syrup and Fodder (Classic Reprint)
- Author Peter Collier
- Binding Paperback
- Condition Used - Good
- Pages 594
- Volumes 1
- Language ENG
- Publisher Forgotten Books
- Bookseller's Inventory # 1333421494.G
- ISBN 9781333421496 / 1333421494
- Weight 1.73 lbs (0.78 kg)
- Dimensions 9.02 x 5.98 x 1.2 in (22.91 x 15.19 x 3.05 cm)
About Bonita California, United States
Biblio member since 2020