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Soul Food: Classic Cuisine from the Deep South
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Soul Food: Classic Cuisine from the Deep South Paperback - 1994

by Ferguson, Sheila

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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Used - Good
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Details

  • Title Soul Food: Classic Cuisine from the Deep South
  • Author Ferguson, Sheila
  • Binding Paperback
  • Edition Reprint
  • Condition Used - Good
  • Pages 161
  • Volumes 1
  • Language ENG
  • Publisher Grove Press, New York, New York
  • Date January 12, 1994
  • Bookseller's Inventory # 0802132839.G
  • ISBN 9780802132833 / 0802132839
  • Weight 0.62 lbs (0.28 kg)
  • Dimensions 9.23 x 6.12 x 0.54 in (23.44 x 15.54 x 1.37 cm)
  • Library of Congress subjects Cookery, American - Southern style, Afro-American cookery
  • Library of Congress Catalog Number 89009028
  • Dewey Decimal Code 641.592

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First line

Just imagine how important breakfast was for folks who worked from dawn to dusk, picking the cotton and plowing the fields, churning the butter and making the sausage, feeding the chickens and planting the rice...and on and on and on.